The Genuine Potential of Perennial Grains – Part One With a career shaped by his interest in environmental soil science, Washington State University researcher Dr. John Reganold and his colleagues have been working on a perennial wheat variety that will sprout year after year instead of dying after producing seed. These scientists are looking to [...] Read more »
What are Perennial Grains?
Kevin Murphy is an Assistant Researcher at Washington State University. He and his colleagues have been in pursuit of a perennial wheat variety that will sprout year after year instead of dying after producing seed. These scientists are looking to maximize the potential of these perennial grains they are developing. With further research and development, [...] Read more »
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