Aspirations of a NYC Pastry Cook This video is a continuation on the account of “Gemma: In the Kitchen” recently given to Fortnight Journal. Hard working twenty-two year old Gemma Matsuyama shares with the viewer her warmhearted and delightful dream of the cafe in her mind that she hopes to create, own and operate one [...] Read more »
Best Banana Bread I Ever Made
Video by Gabrielle Lewis. From the Filmmaker: Song: Gymnopedie No. 1 by Kevin MacLeod bit.ly/14RWc2 Read more »
Christmas Cottage Cake
Traditional Christmas Cake Mostly simple ingredients are what’s needed to create the enchanting “Christmas Cottage Cake” shown in this video by the fun folks at Stupid Creative. They’ve also made a longer How To: Christmas Cottage Cake version which maps out everything you will need to put this delightful creation together for your holiday celebrations. [...] Read more »
Gemma: In the Kitchen
Adventures of a NYC Pastry Cook In this captivating account given to Fortnight Journal, twenty-two year old Gemma Matsuyama takes the viewer through her typical morning as a pastry cook at Loccanda Verde in New York City. Fortnight Journal: “Honoring the Past, Archiving the Future” Read more »
Simply Sugar & Gluten Free with Amy Green
Video by: Discover Gluten Freedom Amy Green is the Author of Simply Sugar & Gluten Free. Her recipes focus on healthy gluten free and sugar free cooking. Read more »
Cherry Upside Down Tart
This recipe is easy. Really, really easy. You halve and pit some cherries, caramelize some butter and sugar, pop a pie crust on it and let it do it’s thing. Out comes a wallop of caramelized cherry flavor. The caramel and cherry juice created a rich, thick sauce that I would drip on anything, it’s [...] Read more »
Max’s Blueberry Pie
Max's recipe for fresh blueberry pie Read more »
Paula’s Peach Cobbler
Easy to prepare Peach Cobbler, this will be your "go-to" dessert for the summer! Read more »
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